Pawnee Pecan

The Pawnee pecan is a popular cultivar of the pecan tree (Carya illinoinensis), prized for its early harvest, large nut size, and high-quality kernels. It is known for producing abundant crops of nuts with thin shells and a high kernel-to-shell ratio, making them easy to crack and ideal for both commercial and home use. The nuts typically ripen in September, earlier than many other pecan varieties, which allows growers to harvest before the risk of early frost or fall storms.

In addition to its nut quality, the Pawnee pecan tree is valued for its manageable size and strong disease resistance. It typically grows to about 30 to 50 feet tall, which is relatively small compared to other pecan cultivars, making it easier to maintain and harvest. The tree performs well in a variety of soil types, as long as there is good drainage, and it requires full sun to thrive. While it has moderate resistance to scab—a common fungal disease affecting pecans—it benefits from proper spacing and pruning to maintain airflow. Because of its early ripening, consistent yields, and adaptability, the Pawnee has become a favorite among both orchard growers and backyard gardeners.

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